Tuesday, May 24, 2011

Halibut and Fresh Spinach and Pasta Salad



Ok, it's time to post some pics and get back into this food blog! I am super busy right now, as always...but I need to just do it! I will always be busy, but I still have to (and want to!) cook for my family and friends...so here we go!

Thanks to some awesome friends who go fishing in Alaska...we have some awesome halibut to grill tonight! I didn't do much to it, this halibut is so delicious it doesn't need much of anything! Just a little lemon juice, salt and fresh cracked pepper. Maybe a little garlic powder just for kicks!

Thrown on the grill...it's just so good! Don't overcook it and it's the best, sweetest type fish I've ever had. I don't think it's fishy at all, just nice and moist, melts in your mouth.


To go with...I didn't want to head to grocery store today, so looked to the pantry! Came up with this fresh spinach and pasta salad...really good!
Cooked up some veggie pasta, added a little lite mayo (maybe 1/2 a cup), a squeeze of lemon juice, salt and pepper, fresh spinach and some fresh tomato. You could add whatever is in your fridge, really! It was very tasty and went well with the halibut for a nice healthy summertime meal!

Quick meals like this are all I have time for these days...but this didn't take long at all!

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